GRACIAS MIDDLEFIELD

15585 W. High St Middlefield, Oh    
 440 426 0411
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THANK YOU MIDDLEFIELD
15585 W. High St Middlefield, Oh    
 440 426 0411
Home
THANK YOU MIDDLEFIELD
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STEAK

All steaks are coming with 2 sides & flour tortillas.

*STEAK KABALLOS. 25

12oz ribeye steak cooked with onions & mushrooms, seasoned edge to edge , and kissed by the flame to enhance in rich, distinct flavor. with the special mexican touch a grilled banna pepper on the side and shrimp on top

STEAK MEXICANO. 20

12oz ribeye steak, grilled and cooked with onion, bell peppers, mushrooms, tomatoes & broccoli.

CHILE COLORADO 20

Beef tips with our rich roasted red sacue

CARNE ASADA. 20

Our classic thin grilled steak, with grilled onion on top and banna pepper on the side.

PUNTAS DE FILETE. 20

Tenderloin tips with zucchini, squash, tomatoes and onions.

*STEAK CHIHUAHUA. 20

Our Guests love this steakhouse classic so much, they’ve made it our top selling steak. A well-marbled, juicy 12 oz. ribeye seasoned and expertly grilled by our Grill Masters for the best flavor in every bite & added our famous melted chihuahua cheese on top.

sides

  • Mexican rice
  • Pinto beans
  • Black beans
  • Fries
  • Side salad (lettuce-sour cream-cheese-pico de gallo)
  • Steamed asparagus +2
  • Broccoli



CHICKEN

*CHORI-POLLO. 18

Grilled chicken breast marinated and cooked with Mexican sausage (Chorizo). With melted cheese on top, served with rice, beans, lettuce, pico de gallo, sour cream, guacamole & tortillas.

POLLO CON CREMA. 15

Grilled chicken sautéed with chipotle peppers and creamy sauce. Served with rice, beans and tortillas.

POLLO ADOVADO. 16

Chicken cooked with onion, tomatoes, zucchini, squash in adobo sauce. Served with rice, beans and tortillas.

POLLO LOCO. 16

Grilled chicken breast with cheese sauce on top. Served with lettuce, sour cream, guacamole, pico de gallo, rice and beans & tortillas.

MOLE POBLANO. 17

Mole is a fragrant and legendary dish with more than twenty ingredients. Mole is made with chicken strips and mole sauce, served with rice benas & tortillas

PIPIAN VERDE CON POLLO 17

Chicken breast baked in a rich green chile sauce, made with zucchini, squash, onion , and tomatoes. Served with rice, beans & tortillas.


PORK

CARNITAS. 18

Slow roasted pork, served with lettuce, slices of avocado, pico de gallo, jalapeños, rice, pinto beans and tortillas.

CERDO VERDE. 18

Roasted pork with zucchini, squash, onion, tomatoes and green chile sauce. Served with rice and beans.

CERDO ROJO. 18

Pork lion roasted in a rich dark chile marinade. Served with zucchini, squash, onion and tomatoes, flour tortillas, rice, beans & tortillas.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. CREDIT CARD FEE REFLECTED IN FINAL CHECK AND ITEM PRICE. MUNE PRICES SHOWED ARE CASH PAYMENTS. *Chef recommendation

Copyright © 2025 Kaballos Mexican Kitchen & Bar

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